rother. Mr. Poon set up a street stall in front of his rented house, but he barely made ends meet. That was until one of his customers recruited him as a chef for a hotel owned by his friend. The hotel owner, Mr. Tong, is a young and hot-headed businessman. They had actually met before, and their impressions of each other were not good. When Poon discovered that Tong was the owner of the hotel, he immediately refused to work there. However, Tong insisted on hiring him for the job, not wanting to be looked down upon, Poon reluctantly accepted the position. Tong pretended to dislike Poon's food, fearing that it would be embarrassing for him. This led to frequent fights whenever they met. But over time, their daily arguments gradually developed into something special.
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